Run by Marco, ably assisted by his pizzaiolo, La Flambée offers an alliance between authentic Italian cooking and Savoyard cuisine, like the Tartiflette pizza, or the pizza Savoyarde made with Beaufort, Comté and Emmental cheese over dried meats. Their pizzas are amongst the best in the resort, cooked ‘au feu de bois’, which creates a unique flavour. La Flambée is situated opposite the Chaudanne hotel, it serves take away pizzas. Open every day 12h00 – 14h30 and 19h00 – 23h00.